Turkey breast 5 lb / Unit

From $20,000.00

$40.00 per 1 Gram

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Quantity

PRODUCT CARE

WHOLE TURKEY

REFRIGERATION: -2 ºC to 4 ºC
TIME: Up to twelve days
FREEZING: -18 ºC
TIME: Up to six months

TURKEY FOR PREY

REFRIGERATION: -2 ºC to 4 ºC
TIME: Up to twelve days
FREEZING: -18 ºC
TIME: One week

OFFAL

REFRIGERATION: 0 ºC to 4 ºC
TIME: Up to eight days
FREEZING: -18 ºC
TIME: One month

Do not mix with other food products to guarantee its quality and suitable consumption.